Chocolate Brownie Balls with Alligga Flax Seed Oil in Vancouver

These brownie balls are a delicious healthy alternative to your typical holiday treats! They are a simple, no-bake, fudgy snack that will be a hit for chocolate lovers of all ages!

Ingredients:
¼ cup pumpkin seeds
¼ cup walnuts
¼ cup almonds
¾ cup cocoa powder
2 tablespoons of Alligga Flax Seed Oil
2 teaspoons vanilla extract
1 cup pitted dates

Directions:
1. Blend pumpkin seeds, walnuts, and almonds in a food processor until it resembles course meal.
2. Add the remaining ingredients and blend until you get a thick, moist dough.
3. Grab a tablespoon worth of the mixture and mold it in your hands to create a round brownie balls
4. Refrigerate for at least a half hour to allow them to harden.

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